Hockey families across Canada face a familiar dilemma: How do you cook for kids who are on the ice six nights a week and eat dinner at different times each evening? The Ultimate Cookbook for Hockey Families provides the answer: simple, easy, nutritious meals that kids will eat. This book is filled with tips and tricks to relieve the stress on busy hockey parents, whether they’re juggling meals at home or trying to come up with something nutritious on the road. In this book, hockey stars like Ottawa Senators centre Kyle Turris, Toronto Maple Leafs assistant captain Jay McClement, and Olympic gold medalist Cassie Campbell offer their recipes and their secrets for how they prepare for the big game and how they feed their muscles afterwards. With hockey embedded in the design and in every recipe, tip, and trick, this book aims to delight and inform aspiring hockey players, figure skaters, and the whole family support team.
The Looneyspoons Collection: Janet & Greta’s Greatest Recipe Hits plus a Whole Lot More Paperback – Nov 1 2011
Over 2 million “Janet & Greta” cookbooks sold! Even if you own 200 cookbooks, you’ve never seen one like “TLC.” Featuring outrageously delicious and healthy reader-favorite recipes from Janet & Greta’s incredibly popular cookbooks Looneyspoons (one of Canada’s all-time bestselling books), Crazy Plates (a James Beard Foundation Award finalist), and Eat, Shrink & Be Merry!(voted “Cookbook of the Decade 2000-2009” by Chapters/Indigo Books)… PLUS…100 NEW, MUST-TRY RECIPES! INCLUDES 150 GLUTEN-FREE RECIPES! “The best of the best” Janet & Greta recipes have been revised, updated and made even BETTER! •Better carbs •Better fats •Less sugar •Less salt •More fiber •Same great taste that won’t go to your waist! Diabetic? Vegetarian? Counting WW points? Cooking for finicky kids or a meat-and-potatoes husband? Never cooked a meal in your life? The Looneyspoons Collection makes healthy eating delicious and fun for everyone! MORE THAN JUST A COOKBOOK! A feast for your eyes and your taste buds, TLC is overflowing with gorgeous, full-color food photos, hundreds of practical weight-loss, anti-aging and healthy-living tips and, of course, a heaping helping of Janet & Greta’s trademark corny jokes and punny recipe titles. Feel better, look better, cook better! With TLC, healthy eating is a piece of cake!
Kathie Donovan is a celebrated television producer, journalist and radio host whose career in broadcasting has spanned 35 years. Her passion for “people stories” has given birth to the next chapter of her life as an author and public speaker.
I fell in love with the law of attraction when I saw the movie and read the book The Secret. It was a fabulous introduction to this magical law of the Universe, which can be defined as what you think about comes about.
I wanted to know more; I wanted to learn more, so that I could really manifest magnificence in my life. I also wanted to know how I could use my skills to help other people create brilliant shifts. I started a study group to explore what prevents us from receiving what we want and after almost two years, I had a pretty good idea of what needed doing and now I’ve done it!
“Inspiration in Action: A Woman’s Guide to Happiness” explores eight principles from gratitude and courage to kindness and setting boundaries. I believe that when we practice these principles, we remove the barriers that prevent us from receiving what we want.
I also believe that giving is receiving (sounds funny, I know). I believe that small mindful acts of kindness signal to the law of attraction that we are available to receive. I have included The Mindfulness Project at the back of the book, to inspire readers to share themselves with others….
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats Paperback – Apr 8 2003
This well-researched, thought-provoking guide to traditional foods contains a startling message: Animal fats and cholesterol are not villains but vital factors in the diet, necessary for normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Sally Fallon dispels the myths of the current low-fat fad in this practical, entertaining guide to a can-do diet that is both nutritious and delicious. Nourishing Traditions will tell you: 1.Why your body needs old fashioned animal fats 2.Why butter is a health food 3.How high-cholesterol diets promote good health 4.How saturated fats protect the heart 5.How rich sauces help you digest and assimilate your food 6.Why grains and legumes need special preparation to provide optimum benefits 7.About enzyme-enhanced food and beverages that can provide increased energy and vitality 8.Why high-fiber, lowfat diets can cause vitamin and mineral deficiencies Topics include the health benefits of traditional fats and oils (including butter and coconut oil); dangers of vegetarianism; problems with modern soy foods; health benefits of sauces and gravies; proper preparation of whole grain products; pros and cons of milk consumption; easy-to-prepare enzyme enriched condiments and beverages; and appropriate diets for babies and children.